Food lovers and sustainability heroes mingled at the 'My Food Passion' charity lunch at the Spencer on Byron on Wednesday 14th November. Proudly sponsored by Lexus of North Shore, guests were treated to a delicious three-course seasonal lunch while listening to inspiring speakers from the food world. Well-known personality Annabelle White entertained in her quick-witted style. Little Bird Organics creator Megan May shared her passion for helping make New Zealand healthier, while Good For founder James Denton encouraged circular economy shopping and reducing waste. 2018 North Harbour Club AIMES Award winner Sharndre Kushor also added to the quality of speakers by answering questions about her Crimson Education entity. A live auction was held and was highlighted by a private dining experience for 10 with chef Ben Bayly, plus a silent auction table and raffles contributed to proceeds to help young people through the AIMES Awards programme.